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  • Fried Fish and Hush Puppies

    Fried Fish and Hush Puppies from Kerry

  • Fried Chicken tenders and Roasted Potatoes

    Fried Chicken tenders and Roasted Potatoes from Candie

  • Fried Potato Bites

    Fried Potato Bites from Evan

Trail Mix by Brian

Cheese Ball by Brian

16 oz. of Cream Cheese, softened
1 cup of Velveeta, shredded
1 cup of Velveeta Cheddar, shredded
1/8 cup of green onion, chopped
1 tsp. of garlic powder
2 tsp. of Worcestershire sauce
1 tbsp. of Ron Lappin’s Fish Dip
1 tsp. of Starnes Bar-B-Q Sauce
1/4 cup of Real Bacon Bits
Pretzels sticks, crushed

Mix cream cheese until smooth. Add the remaining ingredients (except pretzels) and mix until blended. Form a ball and then wrap it in plastic wrap. Chill ball in the fridge for approximately 1 hour until firm. Roll the cheese ball in crushed pretzels before serving.